ISO 22000 combines elements of ISO 9001 for quality management with HACCP (Hazard Analysis and Critical Control Points), creating a comprehensive approach to managing food safety risks. It ensures that food is safe at every step of the supply chain—from production and handling to distribution and consumption. Businesses in Manama that adopt ISO 22000 not only protect their consumers b... https://www.qualitcert.com/iso-22000-certification-services-in-manama/