Like A flat spaghetti noodle — that’s fettuccini. It’s a thicker and much more dense noodle. It’s pretty huge, so it works nicely with chunky meat sauces, compared with other types of lengthy pasta. Naturally, creamy alfredo sauce tossed in with fettuccine is a dynamic duo. Rigatoni looks like the https://www.donatella.pt/en/reservations